Dinner Menu

Starters

  1. Spicy Chicken Wings – €7.50

    "La Terrazza's" own spicy chicken wings, tossed in white wine & marinated with chilli and mixed herbs served with a choice of barbecue or garlic mayonnaise sauce.

  2. Antipasto Misto Italiano – €11.95

    A selection of succulent slices of Italian salamis, thinly sliced parma ham, black olives garnished with artichoke & served with Italian homemade bread.

  3. Carpaccio Di Manzo Con Rucola – €11.50

    Succulent razor-thin slices of raw Irish beef marinated with olive oil and lemon juice served with rocket salad and shavings of parmesan. Served with La Terrazza's home-made bread.

  4. Crostino Al Salmone – €8.95

    Toasted Italian home-made bread topped with a mayonnaise dressing layered with slivers of smoked Irish salmon, onions & capers.

  5. Bruschetta Funghi – €6.50

    "La Terrazza's" Italian bread topped with sauté of mushrooms in garlic, drizzled with extra virgin oil (v).

  6. Mozzarella Fritta – €6.95

    Deep-fried fresh mozzarella cheese coated in bread crumbs served with a choice of garlic butter or raspberry couli dip garnished with salad (v).

  7. Focaccia All’ Italiano – €6.95

    (a) pizza bread drizzled with garlic, extra virgin olive oil & oregano.

  8. Focaccia All’ Italiano – €8.95

    (b) fresh chopped tomatoes, basil & extra virgin olive oil.

  9. Insalata Caprese – €8.95

    Layers of tomatoes & slices of buffalo mozzarella served with sweet fresh basil and drizzled with extra virgin oil (v).

  10. Calamari Fritti – €8.95

    Snap-fried ring calamari served with a mayonnaise garlic dip.

  11. Cozze Marinara – €7.95

    Saute of mussels, served in a garlic, white wine and tomato sauce.

  12. Bresaola Parmesan – €9.95

    Tender pieces of Italian cured beef served on a bed of rocket salad with parmesan shavings and extra virgin olive oil, served with Italian homemade bread.

  13. Garlic Mozzarella Bruschetta – €6.50

    "La Terrazza's" homemade Italian chunky bread with fresh garlic, melted mozzarella cheese drizzled with extra virgin olive oil (v).

  14. Oven Baked Pizza Dough Balls – €4.95

    Balls of freshly baked pizza bread served with garlic butter.

  15. Crab Claws – €12.50

    Deliciously prepared crab claws, marinated with extra virgin olive oil, lemon and garlic, pan fried to perfection with dustings of chilli.

  16. Warm Goats Cheese Salad – €9.95

    Warm salad with julienne of chicken fillet, goats cheese and sun dried tomatoes, with a balsamic dressing.

  17. Gamberoni Cocktail – €8.95

    Succulent prawns served on a bed of lettuce tossed in a cocktail mix of Mary rose sauce.

  18. Minestrone Soup (v) – €5.50

    Traditional home-made Italian vegetable soup served with croutons.

Pasta

  1. Pennette All’ Arrabbiata – €13.95

    Penne pasta tossed with hot chilli & fresh garlic in a vine tomato sauce.

  2. Pennette Salsiccia – €14.95

    Italian sausages chopped and tossed with onions, tomatoes, cream, white wine, sprinkled with parmesan cheese.

  3. Spaghetti Al Ragu – €13.95

    Spaghetti pasta topped with traditional bolognese meat sauce with tomato and parmesan cheese.

  4. Spaghetti Alla Carbonara – €14.95

    Spaghetti pasta with Italian bacon tossed with cream, parmesan, egg and black pepper.

  5. Penne Salmone – €15.95

    Penne pasta with smoked Irish salmon tossed in cream, onions, white wine & black pepper.

  6. Tagliatelle Al Pollo – €15.95

    Tagliatelle pasta with marinated pieces of chicken tossed in a white wine and cream sauce with mushrooms and herbs.

  7. Tagliatelle Ai Funghi – €13.95

    Tagliatelle pasta mixed with wild mushrooms combined with fresh garlic, red wine & tomato sauce (v).

  8. Rigatoni All’ Amatriciana – €14.95

    Traditional Italian bacon with onions, parmesan cheese tossed in a tomato & red wine sauce.

  9. Lasagne – €9.95

    Home-made lasagne with layers of pasta sheets covered in a rich bolognese sauce with béchamel cheese.

  10. Tortellini Panna Prosciutto Funghi – €14.95

    Parcels of fresh pasta cooked in a creamy mushroom & ham sauce.

  11. Spaghetti Scampi – €16.95

    Spaghetti with mouth-watering scampi cooked to perfection in a white wine sauce, with fresh basil and cherry tomatoes.

  12. Spaghetti Alle Vongole E Cozze– €15.95

    Spaghetti with clams, mussels, garlic, and parsley deliciously cooked in a white wine sauce.

  13. Spaghetti Alle Cozze – €14.95

    Spaghetti with fresh mussels, garlic, parsley and tomato sauce.

  14. Spaghetti Ai Fruitti Di Mare – €18.95

    Pan fried envelopes of pasta filled with porcini mushrooms, served in a white wine & garlic sauce garnished with parsley.

If you wish to choose different pasta for your dish please ask your waiter.

House Specialities

  1. Chicken Imperial – €18.95

    Char-grilled tender breast of chicken wrapped in Italian bacon, filled with mixed peppers, topped with mozzarella cheese & crème fraîche.

  2. Pollo Angelo – €18.95

    Delicious chargrilled chicken served on a bed of garlic and parmesan mash, topped with sundried tomatoes and drizzled with fresh pesto sauce.

  3. Chicken Cesar Salad – €14.95

    Tender pieces of warm chicken breast, shaved parmesan with croutons & leaf salad tossed with traditional Caesar dressing.

  4. Mailae Alla Toscana – €22.95

    Pan-fried fillet of pork slowly cooked to perfection in red wine, served on a bed of Tuscan canellini beans and roasted peppers.

  5. Filetto Alla Griglia * – €28.95

    10oz tender Irish beef fillet char-grilled to your liking, flamed with brandy and served with red peppercorn sauce.

  6. Entrecote Alla Griglia * – €23.95

    Prime Irish sirloin steak grilled as you like it, served with garlic butter or green pepper sauce.

  7. Filletto La Terrazza * – €28.95

    Tender strips of Irish beef fillet, topped with shaved parmesan cheese, green peppercorns & balsamic vinegar, served on a sizzling plate with rocket salad.

  8. Filletto Monte Bianco * – €28.95

    Grilled 10oz fillet of Irish beef covered with wild mixed mushrooms and fresh cream, topped with cheese and flambéd with brandy.

  9. T-Bone Steak Grilled – €27.95

    16oz T bone steak, simply chargrilled to your liking.

  10. Saltimbocca Alla Romana – €27.95

    Deliciously cooked think escallops of veal, garnished with fresh sage layered with slivers of parma ham & finished with white wine and marsala.

  11. Scaloppine Al Funghi – €27.95

    Pan-fried tender pieces of veal slowly cooked in a wild mushroom, garlic, and cream sauce with white wine & black pepper.

  12. Lamb Cutlets Grilled – €24.00

    Tender rack of marinated lamb chargrilled to perfection.

* All of the above dishes are served with a selection of vegetables and french fries. Some require extra time for preparation (e.g. well-done steaks, risotto dishes)

Pesce - Fish

  1. Solgiola Alla Mugnaia – €28.95

    Pan fried whole black sole served in butter, lemon, white wine sauce served on the bone.

  2. Snapper Salsa Di Pesto – €24.95

    Succulent pieces of red snapper cooked to perfection, served on a bed of roasted baby potatoes, finished with a creamy fresh pesto sauce.

  3. Sea Bass – €28.95

    Fresh whle sea bass simply grilled & glazed with extra virgin olive oil and fresh herbs.

  4. La Terrazza's Fish Speciality – €28.95

    Black sole pan-fried with cherry tomatoes, white wine, black olives and topped with capers & herbs.

  5. Seafood Risotto – €19.95

    A mixed selection of seafood simmered slowly with rice in a white wine sauce, with a hint of sun-kissed tomatoes. (Extra time needed to serve)

Our fish is served on the bone If you required if off the bone please inform your waiter. Some fish dishes are subject to availabilty.

Side Orders

  1. Patatine Fritte – €3.75

    Golden pan-fried french fries seasoned with salt.

  2. Roast Baby Potatoes – €4.95

    Oven-baked potato cubes tossed with chilli and seasoned with rosemary.

  3. Sautéd Onions & Mushrooms – €4.95

    Pan-fried onions & mushrooms seasoned with mixed herbs.

  4. Misto Di Vegetali Alla Griglia – €6.95

    Mixed selection of char-grilled fresh vegetables, seasoned with virgin oil.

  5. Insalata Mista – €4.95

    Mixed leaf salad served with "La Terrazza" house dressing.

  6. Garlic Bread – €3.50

    Chunky pieces of Italian bread with fresh garlic & extra virgin olive oil.

  7. Tricolore Di Vegetali – €4.95

    Three types of fresh vegetables.

Pizza

  1. Margherita – €10.95

    mozzarella, tomato, basil.

  2. Fiorentina – €13.95

    spinach, egg, parmesan, garlic, olives, mozzarella, tomato.

  3. Vesuvio Hot! – €13.95

    pepperoni sausage, dried chilli, tomato, mozzarella.

  4. Napolentana – €13.95

    olives, capers, anchovies, tomato, mozzarella.

  5. "La Terrazza" – €14.95

    parma ham, mozzarella, rockett salad, baby tomatoes.

  6. Cajun – €13.95

    chicken, onions, cajun spices, garlic, mozzarella, tomato.

  7. Calzone – €13.95

    folded pizza with mozzarella, tomato, mushroom, ham.

  8. Funghi – €12.95

    mushroom, garlic, tomato, mozzarella.

  9. Capricciosa – €14.50

    tomato, mozzarella, ham, mushroom, black olives, artichokes.

  10. Panna Prosciutto Funghi – €13.95

    cream, mozzarella, ham, mushroom, basil.

  11. Quattro Formaggi – €13.95

    combination of four cheeses, - mozzarella, gorgonzola, parmesan, provolone.

  12. Salami – €13.50

    tomato, mozzarella, salami.

  13. Vegetariana – €13.95

    tomato, mozzarella, mushroom, peppers, onions, spinach, aubergines.

  14. Prosciutto – €12.95

    tomato, mozzarella, ham.

  15. Tonno E Cipolle – €14.95

    tomato, mozzarella, tuna, onions.

  16. Contadina – €13.95

    mozzarella, potato, Italian sausage, rosemary.

  17. Cuba – €13.95

    tomato, mozzarella, ham, pineapple.

Extra Toppings – €1.95
Pepperoni sausage, chicken, ham, sun dried tomatoes, pineapple, artichokes, tuna, rocket leaves, cooked ham, anchovies, salami cheese, prosciutto ham, param ham, olives

Desserts

  1. Tiramisu – €7.50

    Classic Italian homemade dessert with sponge mascarpone cheese dusted with cocoa.

  2. Cassata – €7.50

    A four flavoured wedge of famous Sicilian ice cream.

  3. Profiterol – €7.50

    Soft choux pastries filled with a super chantilly cream, all voered with chocolate cream.

  4. Pear & Almond Tart – €7.50

    A short pastry base filled with almond flavoured patisserie cream, decorated with segments of pearse in syrup & covered by a fruit glaze.

  5. Chocolate Fudge Cake – €7.50

    A rich, moist chocolate sponge, layered with fudge and coated in a wonderfully smooth chocolate fudge icing.

  6. Tartufo Nero – €7.50

    A rich dark chocolate dessert dusted with cocoa.

  7. Gelato – €7.50

    A selecion of Italian ice cream – vanilla, chocolate & strawberry.

  8. Panna Cotta – €7.50

    Traditional Italian dessert made with fresh cream & vanilla, topped with caramel sauce.