Take Away Menu

10% Discount On All Take Aways

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Starters

1. Spicy Chicken Wings – €7.50

   "La Terrazza's" own spicy chicken wings, tossed in white wine & marinated with chilli and mixed herbs served with a choice of barbecue or garlic mayonnaise sauce.

2. Crosti No Al Salmone – €8.95

   Toasted Italian home-made bread topped with a mayonnaise dressing layered with slivers of smoked Irish salmon, onions & capers.

3. Bruschetta Funghi – €6.50

   "La Terrazza's" Italian bread topped with sauté of mushrooms in garlic, drizzled with extra virgin oil (v).

4. Mozzarella Fritta – €7.50

   Deep-fried fresh mozzarella cheese coated in bread crumbs served with a choice of garlic butter or raspberry couli dip garnished with salad (v).

5. Focaccia All’ Italiano – €6.95

   (a) pizza bread drizzled with garlic, extra virgin olive oil & oregano.

6. Focaccia All’ Italiano – €8.95

   (b) fresh chopped tomatoes, basil & extra virgin olive oil.

7. Insalata Caprese – €8.95

   Layers of tomatoes & slices of buffalo mozzarella served with sweet fresh basil and drizzled with extra virgin oil.

8. Calamari Fritti – €8.95

   Snap-fried ring calamari served with a mayonnaise garlic dip.

9. Garlic Mozzarella Bruschetta – €6.50

   "La Terrazza's" homemade Italian chunky bread with fresh garlic.

10. Oven Baked Pizza Dough Balls – €4.95

    Balls of freshly baked pizza bread served with garlic butter.

11. Crab Claws – €12.50

    Deliciously prepared crab claws, marinated with extra virgin olive oil, lemon and garlic, pan fried to perfection with dustings of chilli.

12. Warm Goats Cheese Salad – €9.95

    Warm salad with julienne of chicken fillet, goats cheese and sun dried tomatoes, with a balsamic dressing.

13. Minestrone Soup (v) – €5.45

    Traditional home-made Italian vegetable soup served with croutons.

Pasta

1. Pennette All’ Arrabbiata – €13.95

   Penne pasta tossed with hot chilli & fresh garlic in a vine tomatoe sauce (v).

2. Pennette Salsiccia – €14.95

   Italian sausages chopped and tossed with onions, tomatoes, cream white wine, sprinkled with parmesan cheese.

3. Spaghetti Al Ragu – €13.95

   Spaghetti pasta topped with traditional bolognese meat sauce with tomato and parmesan cheese.

4. Spaghetti Alla Carbonara – €14.95

   Spaghetti pasta with Italian bacon tossed with cream, parmesan, egg and black pepper.

5. Penne Salmone – €15.95

   Penne pasta with smoked Irish salmon tossed in cream, onions, white wine & black pepper.

6. Tagliatelle Al Pollo – €15.95

   Tagliatelle pasta with marinated pieces of chicken tossed in a white wine and cream sauce with mushrooms and herbs.

7. Tagliatelle Ai Funghi – €13.95

   Tagliatelle pasta mixed with wild mushrooms combined with fresh garlic, red wine & tomato sauce (v).

8. Rigatoni All’ Amatriciana – €14.95

   Traditional Italian bacon with onions, parmesan cheese tossed in a tomato & red wine sauce.

9. Lasagne – €14.50

   Home-made lasagne with layers of pasta sheets covered in a rich bolognese sauce with béchamel cheese.

10. Tortellini Panna Prosciutto Funghi – €14.95

    Parcels of fresh pasta cooked in a creamy mushroom & ham sauce.

11. Spaghetti Scampi – €16.95

    Spaghetti with mouth-watering scampi cooked to perfection in a white wine sauce, with fresh basil and cherry tomatoes.

House Specialities

1. Chicken Imperial – €18.95

   Char-grilled tender breast of chicken wrapped in Italian bacon, filled with mixed peppers, topped with mozzarella cheese & crème fraîche.

2. Pollo Angelo – €18.95

   Delicious chargrilled chicken served on a bed of garlic and parmesan mash, topped with sundried tomatoes and drizzled with fresh pesto sauce.

3. Mailae Alla Toscana – €22.95

   Pan-fried fillet of pork slowly cooked to perfection in red wine, served on a bed of Tuscan canellini beans and roasted peppers.

Side Orders

1. Patatine Fritte – €3.75

   Golden pan-fried french fries seasoned with salt.

2. Roast Baby Potatoes – €4.95

   Oven-baked potato cubes tossed with chilli and seasoned with rosemary.

3. Sautéd Onions & Mushrooms – €4.95

   Pan-fried onions & mushrooms seasoned with mixed herbs.

4. Insalata Mista – €4.95

   Mixed leaf salad served with "La Terrazza" house dressing.

5. Garlic Bread – €3.50

   Chunky pieces of Italian bread with fresh garlic & extra virgin olive oil.

Pizza

1. Margherita – €10.95

   mozzarella, tomato, basil.

2. Fiorentina – €13.95

   spinach, egg, parmesan, garlic, olives, mozzarella, tomato.

3. Vesuvio Hot – €13.95

   pepperoni sausage, dried chilli, tomato, mozzarella.

4. Napolentana – €13.95

   olives, capers, anchovies, tomato, mozzarella.

5. "La Terrazza" – €14.95

   parma ham, mozzarella, rockett salad, baby tomatoes.

6. Cajun – €13.95

   chicken, onions, cajun spices, garlic, mozzarella, tomato.

7. Calzone – €13.95

   folded pizza with mozzarella, tomato, mushroom, ham.

8. Funghi – €12.95

   mushroom, garlic, tomato, mozzarella.

9. Capricciosa – €14.50

   tomato, mozzarella, ham, mushroom, black olives, artichokes.

10. Panna Prosciutto Funghi – €13.95

    cream, mozzarella, ham, mushroom, basil.

11. Quattro Formaggi – €13.95

    combination of four cheeses, - mozzarella, gorgonzola, parmesan, provolone.

12. Salami – €13.50

    tomato, mozzarella, salami.

13. Vegetariana – €13.95

    tomato, mozzarella, mushroom, peppers, onions, spinach, aubergines.

14. Prosciutto – €12.95

    tomato, mozzarella, ham.

15. Tonno E Cipolle – €14.95

    tomato, mozzarella, tuna, onions.

16. Contadina – €13.95

    mozzarella, potato, Italian sausage, rosemary.

17. Cuba – €13.95

    tomato, mozzarella, ham, pineapple.

Extra Toppings – €1.95
Pepperoni sausage, chicken, ham, sun dried tomatoes, pineapple, artichokes, tuna, rocket leaves, cooked ham, anchovies, salami cheese, prosciutto ham, param ham, olives

Desserts

1. Tiramisu – €7.50

   Classic Italian homemade dessert with sponge mascarpone cheese dusted with cocoa.

2. Cassata – €7.50

   A four flavoured wedge of famous Sicilian ice cream.

3. Profiterol – €7.50

   Soft choux pastries filled with a super chantilly cream, all covered with chocolate cream.

4. Pear & Almond Tart – €7.50

   A short pastry base filled with almond flavoured patisserie cream, decorated with segments of pearse in syrup & covered by a fruit glaze.

5. Chocolate Fudge Cake – €7.50

   A rich, moist chocolate sponge, layered with fudge and coated in a wonderfully smooth chocolate fudge icing.

6. Tartufo Nero – €7.50

   A rich dark chocolate dessert dusted with cocoa.